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Smoked Welsh butter can be used in a variety of culinary applications, including spreading on bread or toast, adding flavor to cooked vegetables, or melting over grilled meats

Smoked Welsh Butter

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Smoked Welsh Butter 250g

Ingredients: Buttermilk (MILK), Salt (2.5% Min), Fat content 80%

Butter is a very versatile ingredient as is our smoked Welsh butter, it can be used for cooking as a substitute for oil, in your mashed potatoes, adding flavour to cooked vegetables, melting over grilled meats, as a base for your roux, spread on toast or even on a cracker with your favourite cheese. 

Smoked on Anglesey using top quality oak chips, The result is a butter with a rich, creamy texture and a delightful smoky aroma. The smokiness adds depth and complexity to the butter's flavour, making it an excellent choice for those seeking a unique twist on traditional butter.