Smoked Welsh Butter 250g
Ingredients: Buttermilk (MILK), Salt (2.5% Min), Fat content 80%
Butter is a very versatile ingredient as is our smoked Welsh butter, it can be used for cooking as a substitute for oil, in your mashed potatoes, adding flavour to cooked vegetables, melting over grilled meats, as a base for your roux, spread on toast or even on a cracker with your favourite cheese.
Smoked on Anglesey using top quality oak chips, The result is a butter with a rich, creamy texture and a delightful smoky aroma. The smokiness adds depth and complexity to the butter's flavour, making it an excellent choice for those seeking a unique twist on traditional butter.